GLUTEN FREE

All our products are gluten free and suitable for all those suffering from celiac disease (the company and its complete product range are present in the A.I.C. handbook).

ONLY QUALIFIED SUPPLIERS

We make use of only qualified suppliers that comply with high quality and food safety standards and with whom we have established solid and sound relationships.

NO GMO AND NO GLUTAMATE

All our products are made without the use of GMOs and their derivatives and without glutamate.

ITALIAN MEATS

We have created, to foster the quality of Italian meats, a product line made exclusively from pigs born, bred and slaughtered in Italy.

NEVER CLOSE TO EXPIRATION

We do not produce for storage.  We schedule production according to sales, guaranteeing the utmost respect for the expiration dates for each single item.

MAXIMUM SAFETY

All our products are pasteurized, sterilized or vacuum-packed.

MILD TECHNOLOGIES

Our production lines do their work according to “mild technologies” in order to preserve, in the finished product, after minimizing the negative effects of production procedures and processes, well defined organoleptic and nutritional properties.

CLEANLINESS AND HYGIENE

Washing and sanitizing are performed daily by our trained staff to ensure constant optimum working conditions for the best production results.

NO COOPERATIVES

All the work done inside our company is performed by our own hired staff and not by persons belonging to workers’ cooperatives.

WASTE TREATMENT

All process waste and by-products are appropriately processed, differentiated and disposed of in authorized facilities in compliance with current law.

WATER TREATMENT

We physically and biologically process and purify our process waste waters using our own dedicated purification plant.